I tried a variety with coconut cream and another with coconut … See more ideas about avocado frosting, coconut frosting, vegan desserts. To make strawberry vegan frosting add ¼-1/2 cup strawberry jam BEFORE adding the dairy free milk. It’s 1) vegan 2) creamy and fluffy and 3) healthier than sugar-and-cream-filled frosting like buttercream. Recipe for tropical mango lemon frosting. Easy vegan buttercream flavors: Chocolate – add 1/3 cup cocoa powder along with the powdered sugar. View photos submitted by others | Upload your own photos. reviews (0) 0%. Rate this Coconut Pecan Frosting (Vegan) recipe with 1/2 cup vegan margarine (smart balance), 3/4 cup sugar, 1 1/2 cups shredded coconut, 1 cup pecans, 1/2 cup soymilk, 1 tsp vanilla The texture is more like a poundcake, which I’m quite fond of. Coconut cream and hot chocolate powder. What you need: 1 1/2 cups shredded coconut 1 cup pecans 3/4 cup sugar 1/2 cup vegan margarine 1/2 cup nondairy milk 1 teaspoon vanilla. The cream cheese frosting in this recipe is free from many of the ingredients that you’d find in a dairy-free creamy frosting. Don’t mix in the coconut juice from the can of coconut cream. It’s most certainly not lacking in coconut flavor. We’ve used raspberry jam, also. We used it to make the amazing vegan carrot cake you can see above (recipe coming soon! admin. This vegan coconut frosting recipe is the coconut frosting for dairy-free, lactose-free, and vegan diets that love frosting! Coconut Pecan Frosting. Be the first to rate and review this recipe. Servings: 8. Total Time: 5 minutes. This is the coconut cream that I use. Our journey to making vegan sugar cookies for Christmas included the challenge of how to make a vegan buttercream frosting. To top it all off, the cake has a generous sprinkling of toasted coconut. This buttercream comes with a keto option. This dairy-free, gluten-free chocolate frosting is the perfect icing on your next chocolate cake or cupcake. This is a great vegan alternative for frosting used for German Chocolate Cake! Dec 31, 2018 - Vegan coconut buttercream frosting recipe is dairy free and easy. This vegan vanilla frosting is smooth, creamy and delicious. December 2011 Gluten-Free Cupcakes. With swirls of fluffy whipped coconut cream frosting or vegan cream cheese frosting on top. It is a delicious blend that can be used in place of butter for baking. The cream cheese frosting. The thing is, it’s important to understand that they are not all perfect for baking light desserts like cake. Get full Coconut Pecan Frosting (Vegan) Recipe ingredients, how-to directions, calories and nutrition review. Prev Next. Just 4 ingredients, this really couldn’t be simpler and you’ll love how rich it is, even while using a minimal amount of vegan butter. The recipe is dairy-free, eggless, gluten-free, oil-free, refined sugar-free, nut-free, and furthermore easy to make. If you want to use coconut milk… follow the instructions in the Notes portion of my recipe. A simple vegan, gluten-free frosting recipe with coconut and macadamia nut butters, icing sugar, and vanilla. This got amazing reviews on vegweb.com! I mean, it’s cake, so we aren’t being TOO healthy here but this frosting also just tastes REALLY good. It's perfect on its own, for cake frosting or to add to a parfait or chilled dessert. Vegan Strawberry Buttercream! Go to reviews. We ended up using one with coconut butter which paired well with our cookies. 1 ⅓ cups (320ml) coconut cream; 1 … make it again. This Vegan Chocolate Frosting is rich and creamy and a perfect dairy-free frosting for your cakes, cupcakes, and other desserts. Use a food processor to blend all the ingredients together. That’s it! #vegan #keto #frosting Prep Time: 5 minutes. This is the best coconut frosting for cake. I have used coconut whipped cream a ton on this blog (and in real life) – it’s THAT good. Coconut Cream Birthday Cake. Moist and creamy vegan coconut cake with a coconutty sweet potato frosting which reminds of Raffaello! coconut oil; vanilla extract; powdered sugar; I tested several different icing options, but the coconut oil and powdered sugar icing ended up being my favorite. The cake has coconut milk, coconut oil and shredded coconut. Aug 20, 2019 - Explore Prema Sahye's board "Coconut frosting" on Pinterest. Vanilla Coconut Whip Frosting. Blend until the vegan cream cheese frosting is smooth and creamy, drumroll please … coconut cream! This vegan cream cheese frosting is free from vegan cream cheese, vegan butter and powdered sugar. This recipe is adapted from a vegan frosting we’ve already posted on our Spanish blog, but we haven’t shared any vegan frosting recipe with you guys, so we’ve improved it and now is even more delicious and really easy to make. The vanilla frosting is smooth and creamy, coating the cake beautifully. Member since April 2003. Coconut Cashew Frosting . You’ll love it just as much, but like the cake itself, it doesn’t have vegan butter, powdered sugar and vegan cream cheese. What you do: 1. Ingredients: raw cashews (soaked), coconut cream, lemon juice, vanilla extract, maple syrup, coconut oil, and sea salt. Cashews are naturally sweet and this frosting with some fruit works really well to make a healthy keto frosting. added this 14 years ago. Perfect for icing cookies, muffins, and even cakes and pastries. This is the easiest imaginable paleo / vegan chocolate frosting recipe aka chocolate coconut whipped cream. Tips for making vegan cupcakes. Vegan Coconut Buttercream Frosting. Course: Dessert. Prior to making this frosting, you’ll need to soak raw cashews for at least 4 hours. (This is enough for one 2-layer cake). Author: Kate Hackworthy | Veggie Desserts. Coconut milk does add a hint of coconut flavor to this frosting, but I don’t think it’s super-noticeable. Here are a few favorite cake recipes for you to try with coconut frosting, and specifically today’s Coconut Cream Cheese Frosting! Coconut milk is much more watery. RECIPE: http://www.primalpalate.com/paleo-recipe/whipped-coconut-cream-frosting/ Coconut Pecan Frosting (Vegan) Recipe by QueenQT26. As I mentioned above, there are plenty of allergy-friendly baking options available. (Tastes great on chocolate or vanilla cupcakes)! Coconut cream still retains some of the coconut fiber. 0/4. Coconut frosting goes great with so many cake flavors, and coconut cream cheese frosting adds a wonderful hint of tanginess that balances the sweetness of many of our favorite cake recipes. 136 kcal. Yes my obsession with coconut cream has come in handy yet again! Vegan Coconut Frosting . Coconut cream plus chocolate chips equals chocolate vegan frosting heaven. After mixing in the jam, you may need a little milk to get your vegan frosting to the right consistency, or it might be perfect right there. Whipped coconut cream frosting is vegan, creamy and super-easy to make. I just made this cake which is my first attempt at vegan baking – maybe I didn’t convert correctly for the cups (I’m UK based) but I forgot the hot water too – the sponge I fear is about to break apart but is the best Rosen cake I’ve ever seen beautiful domes… the frosting I doubled the coconut oil and added some almond milk and beat like crazy – I softened the coconut too. This chocolate vegan frosting with coconut cream is a sweet and decadent icing for cupcakes, cakes, donuts, and brownies or whip it up and enjoy it all on it’s own by making a frosting cup for dessert! Just coconuts and cashews together give a great dreamy 2-ingredient frosting that’s low in sugar. It holds up well for a bundt cake. This vegan chocolate frosting is made with coconut cream—which is the thick, white, creamy part of coconut milk. Home » Recipes » Desserts » Frosting » Coconut Pecan Frosting. If you need a substitute for coconut cream, cashew cream might work, but I haven’t tested that yet, so I can’t be sure. ), but feel free to use it to make any cake or dessert you want. 5 from 1 vote. If you still want the beautiful flavours of a conventional cream cheese frosting, without the guilt (and the overload of sugar), this recipe ticks all the boxes! This healthier dessert is the perfect cake for all coconut lovers out there and also a great birthday cake. Only 4 ingredients needed. Only 2 ingredients! Oh yes, the options are endless! Got this from vegweb.com. Print Pin Rate. My kids don’t love coconut, and they LOVE this frosting , so I think it’s a winner. Beat for another 2-3 minutes, as directed. Strawberry – blend 1/2 cup of freeze-dried strawberries in a blender for about 1 minute until they turn to a powder and add to the frosting. Dairy free coconut oil frosting. (Tastes great on chocolate, vanilla, or lemon cupcakes)! Cuisine: American. 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